House Pate

Chicken liver pate with orange jelly and croutons

Raw Oysters

Chicken lover pate with orange jelly and croutons

Raw Oysters

Daily selection, classic mignonette sauce

House Granola

Vanilla​ scented yogurt, fresh fruit

Soup of the Day

Chef's selection

Ricotta Meatballs

Rustic​ tomato sauce, mozzarella, toast point

Green Field Salad

Red onion, cherry tomatoes, corn, cucumbers, honey balsamic dressing

Beet Terrine Salad

Roasted garlic scented goat cheese, apples and almonds

Short Rib Benedict

Poached eggs, spinach, cilantro hollandaise on homemade biscuit

Brioche French Toast

Sauteed banana and pecans in a butterscotch sauce

Chicken Schnitzel BLT

Avocado, tarragon aioli, shaved red onions on a brioche

Roasted Wild Mushroom

Brie, roasted garlic aioli, baby arugula on a hero

Smoke Salmon Scramble

Croissant, scrambled egg, chive, American paddle fish caviar

Spanish Omelette

Chorizo, tomatoes, piquillo pepper, idiazabal, hash brown and tout

Spinach and Goat Cheese Omelette

Wild mushroom, tomato ham, hash brown and toast

Traditional Irish Breakfast

Two eggs any style, burgers, washers, black and white pudding mushrooms, grilled tomato, toast and beans

Grilled New York Strip Steak and Egg

Two eggs any style, hash brown and toast

Old Fashioned Buttermilk Pancakes

Sauteed banana and pecans, blueberry compote or chocolate chip

Blackened Salmon

Cucumbers, tzatziki, arugula on pepper nickel

Grilled Adobo Pork Loin

Avocado, cilantro aioli, queso fresco and black bean spread on a hero

Slow Roasted Chicken Pot Pie

Potatoes, mushrooms and peas (may contain bones)

Signature Burger

Bacon marmalade, fontina, tomato and bibb lettuce

Traditional Fish and Chips

Porter house brewing beer battered cod and lemon tartar sauce

Jefferson Cobb

House​ smoked bacon, avocado, cucumber, tomato, farmhouse egg and blue cheese, your choice of chicken, shrimp steak or crispy buffalo chicken

House Pate

Chicken liver pate with orange jelly and croutons

Raw Oysters

Daily selection, classic mignonette sauce

Soup of the Day

Chef's selection

Green Field Salad

Red​ onion, cherry tomatoes, corn, cucumbers, honey balsamic dressing

Jefferson Cobb

House smoked bacon, avocado, cucumber, tomato, farmhouse egg and blue cheese, your choice of chicken, shrimp steak or crispy buffalo chicken

Signature Burger

Bacon​ marmalade, fontina, tomato and bibb lettuce

Steak Buffalo Burger

Carrots, celery, cheddar, charred red onions and ranch

Blackened Salmon

Cucumber, tzatziki, arugula on pumpernickel

Soup and Grilled Cheese Sandwich

Tomato bisque and three cheese on sourdough

Classic Fried Shrimp Po'boy

Piquillo pepper mayo, tomato, shredded lettuce on bisque

Chicken Schnitzel BLT

Avocado, tarragon aioli, shared red onions, on a brioche

Rib Eye a Ala Plancha

Gruyere cream, arugula mayo and baby arugula on a hero

Grilled Adobo Porkloin

Avocado, cilantro aioli, queso fresco and black bean spread on a hero

Ricotta Meatball Sub

Hearty marinara, fresh mozzarella, basil

Roasted Wild Mushroom

Brie, roasted garlic aioli, baby arugula on a hero

Slow Roasted Chicken Pot Pie

Potatoes, mushroom and peas (may contain bones)

10 Oz New York Strip

Stack of fries and jus

Striped Sea Bass

Cannellini bean stew and kale

Traditional Fish and Chips

Porterhouse brewing beer battered cod and lemon tartar sauce

Cherry Galette

Stone Fruit Crumble

Wrasslers 4X Stout Chocolate Mousse

Vanilla Panna Cotta

House Pate

Chicken liver pate with orange jelly and croutons

Raw Oysters

Daily selection, classic mignonette sauce

Soup of the Day

Chef's selection

Steak a La Plancha

Truffle​ chimichurri, potato sticks

Chicken and Shrimp

Potato sauce, deli glaze

Ricotta Meatball Dumplings

Hearty​ marinara, fresh mozzarella

Beet Terrine Salad

Roasted garlic scented goat cheese, apples and almonds

Pan Seared Diver Scallops

Carrot cream, crispy bellota ham, shishito

Broiled Feta

Olive oil, pimenton, oregano, croutons

Tuna Tartare

Scallions, avocado, spicy aioli and croutons

46 Oz Tomahawk Rib Eye Steak for Two

Roasted local vegetables and jus

12 Oz Prime New York Strip

Diver scallops, grilled asparagus sweet vermouth sauce

8 Oz Filet Mignon Steak on Stone

Dirty rice and chorizo served with 3 dipping sauces

18Oz Grilled Pork Chop

Savory stuffing, bourbon glaze, baby apples

Prime Rib Steak a La Plancha

Stack of truffle fries and jus

Pollo Al Mattone (Chicken Under a Brick)

Cannellini bean stew, chorizo and kale

Slow Roasted Chicken Pot Pie

Potatoes, mushrooms and peas (may contain bones)

Signature Steak Burger

Bacon marmalade, fontina, onion rings and fried egg

Fish Fry

Stack of fries, classic slaw, tartar sauce

Braised Bone in Short Rib

Creamy polenta bacon lardons, pearl onions and butter mushrooms

Sweet Corn and Goat Cheese Ravioli

Hen of the woods pea shoots

Pan Roasted Chilean Sea Bass

Cherry tomatoes, kalamatas, caper beurre blanc and croutons

Jambalaya

Chicken, bacon, lardons, chorizo, shrimp and jasmine rice

Scottish Ocean Trout

Warm​ smashed potato and lobster salad, scallions and cilantro

Pan Roasted Branzico for Two

Provencal style swiss chard, olive oil

Pan Roasted Rack of Lamb

Mint crusted, roasted local vegetables and jus

Stack of Fries

Roasted Button Mushrooms

Truffle Mashed Potatoes

Braised Brussels Sprouts

Roasted Local Vegetables

Truffle Mac and Cheese

Fontina and Cheddar Mac and Cheese

Cherry Galette

Stone Fruit Crumble

Wrasslers 4X Stout Chocolate Mousse

Vanilla Panna Cotta

Coffee

French Press Coffee

Tea

Cappuccino

Espresso

Bailey's Irish Cream

American Brandy

Lairds Applejack

Courvoisier VSOP

Hennessey Vs

Remy Martin VSOP

Clear Creek Kirschwasser Eaux De (K)

Clear Creek Pear Eaux De Vie

Pork Belly

Pickled red onion, cilantro and jus

Whole Wings

Adobo, buffalo or honey bourbon

Signature Sliders

Fontina and bacon marmalade, two per serving with potato chips

Meatball Sliders

Marinara​ and mozzarella, two per serving with potato chips

Pretzel

Porter house brain blasta beer cheese fondue

Natchitoches

Meat​ pies with short rib and potato

Prosciutto and Burrata

Fig jam, balsamic reduction

Short Rib

Gruyere cream, pickled red onions

Vegetable

Zucchini, squash, peppers, goat cheese

Grilled Chicken and Provolone

Broccoli rabe and classic bechamel

American Charcuterie and Cheese

Fig jam, mixed nuts, crackers

Meat

Natural wild boar sausage, salami, speck americano

Cheese

Cranberry chipotle cheddar, st. Mary's grass-fed gouda, nancy's hudson valley camembert

Porterhouse Cheese Board

Quince paste, grapes, mixed nuts, crackers

Cranberry Chipotle Cheddar (Us)

St. Mary's Grass-Fed Gouda (Us)

Nancy;S Hudson Valley Camembert (Us)

Cashel Blue (Ireland)

Porter Cheddar (Ireland)

Sage Cheddar (Ireland)

Aged Mahon (Spain)

Blue Valdeon (Spain)

Smoked Idiazabal (Spain)

Bordeaux - Chateau Cheval Noir 2011

(Saint emilion, france)

Bordeaux - Clarendelle Rouge 2006

(Talence, france)

Bordeaux - Les Charmes De Kirwan 2001

(Margaux, france)

Cabernet Sauvignon - Charles Krug 2011

(Napa​ valley, california)

Cabernet Sauvignon - Cedar Knoll 2008/9

(Napa valley, california)

Cabernet Sauvignon - "Waterbrook" 2009

(Columbia​ valley, washington)

Graves - Chateau Ferrande 2010

(Graves, france)

Malbec - Michel Torino "Don David" 2012

(Calchaqui valley, argentina)

Merlot - Markham 2011/2

(Napa valley, california)

Pinot Noir - Willamette Valley Vineyards 2011

(Willamette valley, oregon)

Zinfandel - Seghesio Sonoma 2012

(Healdsburg california)

Chardonnay - Mayacamas Winery 2009

(Napa valley, california)

Chenin Blanc - Heller Estate 2009

(Carmel valley, california) (organic vineyard)

Pinot Gris - Willamette Valley 2011

(Willamette valley, oregon)

Pouilly Fuisse - Joseph Drouhin 2011

(Burgundy, france)

Riesling - Anthony Road - Semi Dry 2011

(Finger lakes, New York)

Sancerre - Michel Redde Et Fils "Les Tuilieres" 2012

(Pouilly-sur-loire, France)

Sauvignon Blanc - Cloudy Bay 2013

(Marlborough, New Zealand)

Prosecco Lamberti NV

(Veneto, italy

2004 Moet and Chandon - Dom Perignon Cuvee

(Champagne, france). (750ml)

Moet and Chandon Imperial

(Champagne, france)

Veuve Clicquot Brut

(Champagne, france) 750ml

Korbel Brut

(Sonoma country, california) 187ml

House Pate

Chicken liver pate with orange jelly & croutons

Raw Oysters

Daily selection, classic mignonette sauce

House Granola

Vanilla scented yogurt, fresh fruit

Soup of the Day

Chef's​ selection

Ricotta Meatballs

Rustic tomato sauce, mozzarella, toast point

Green Field Salad

Red​ onion, cherry tomatoes, corn, cucumbers, honey balsamic dressing

Beet Terrine Salad

Roasted garlic scented goat cheese, apples and almonds

Short Rib Benedict

Poached eggs, spinach, cilantro hollandaise on homemade biscuit

Brioche French Toast

Sauteed banana and pecans in a butterscotch sauce

Chicken Schnitzel BLT

Avocado, tarragon aioli, shaved red onions on a brioche

Roasted Wild Mushroom

Brie, roasted garlic aioli, baby arugula on a hero

Smoke Salmon Scramble

Croissant, scrambled egg, chive, american paddle fish caviar

Spanish Omelette

Chorizo, tomatoes, piquillo pepper, idiazabal, hash brown and tout

Spinach and Goat Cheese Omelette

Wild mushroom, tomato ham, hash brown and toast

Traditional Irish Breakfast

Two eggs any style, burgers, washers, black and white pudding mushrooms, grilled tomato, toast and beans

Grilled New York Strip Steak and Egg

Two eggs any style, hash brown and toast

Old Fashioned Buttermilk Pancakes

Sauteed banana and pecans, blueberry compote or chocolate chip

Blackened Salmon

Cucumbers, tzatziki, arugula on pepper nickel

Grilled Adobo Pork Loin

Avocado, cilantro aioli, queso fresco and black bean spread on a hero

Slow Roasted Chicken Pot Pie

Potatoes, mushrooms and peas (may contain bones)

Signature Burger

Bacon marmalade, fontina, tomato and bibb lettuce

Traditional Fish and Chips

Porter house brewing beer battered cod and lemon tartar sauce

Jefferson Cobb

House smoked bacon, avocado, cucumber, tomato, farmhouse egg and blue cheese, your choice of chicken, shrimp steak or crispy buffalo chicken

Pork Belly

Pickled​ red onion, cilantro & jus

Whole Wings

Adobo, buffalo or honey bourbon

Signature Sliders

Fontina & bacon marmalade

Meatball Sliders

Marinara & mozzarella

Pretzel

Porterhouse​ brain blasta beer cheese fondue

Natchitoches

Meat pies with short rib & potato

Pork Belly

Pickled red onion, cilantro & jus

Whole Wings

Adoboy buffalo or honey bourbon

Signature Sliders

Fontina & bacon marmalade

Meatball Sliders

Marinara & mozzarella

Pretzel

Porterhouse brain blasta® beer cheese fondue

Natchitoches

Meat pies with short rib & potato

Prosciutto & Burrata

Fig jam, balsamic reduction

Short Rib

Giruyere cream, pick led red onions

Vegetable

Zucchini, squash, peppers, gnat cheese

Grilled Chicken & Provolone

Broccoli rabe & classic bechamel

American Charcuterie & Cheese

Fig jam, mixed nuts, crackers

Meats

Natural wild boar sausage, salami, speck americano

Cheeses

Cranberry chipotle cheddar, st mary’s grass-fed gouda, nancy’s hudson valley camembert

Spanish Charcuterie & Cheese

Quince paste, fried marcona almonds; picas

Meats

Ghorizon, morci ua, sobrasada

Cheeses

Aged mahon, blue valdeon, smoked idiazabal

Porterhouse Cheese Board

Quince paste, grapes, mixed nuts, crackers

Cranberry Chipotle Cheddar

St. Mary's Grass-Fed Gouda

Nancy's Hudson Valley Camembert

Cashel Blue

Porter Cheddar

Sage Cheddar

Aged Mahon

Blue Valdeon

Smoked Idiazabal

Cherry Galette

Stone Fruit Crumble

Wrasslcrs 4X Stout® Chocolate Mousse

Vanilla Panna Cotta

Coffee

French Press Coffee

Tea

Cappuccino

Espresso

Bailey's Irish Cream

American Brandy

Lairds applejack

Cognac

Courvoisier VSOP

Hennessey Vs

Remy Martin VSOP

Clear Creek Kirschwasser Eaux De Me

Clear Creek Pear Eaux De Vie

House Pate

Chicken liver pate with orange jelly & croutons

Raw Oysters

Daily selection, classic mignonette sauce

Soup of the Day

Chef's selection

Green Field Salad

Red​ onion, cherry tomatoes, corn, cucumbers, honey balsamic dressing

Jefferson Cobb

House smoked bacon, avocado, cucumber, tomato, farmhouse egg & blue cheese, your choice of chicken, shrimp, steak or crispy buffalo chicken

Signature Burger

Bacon​ marmalade, fontina, tomato and bibb lettuce

Steak Buffalo Burger

Carrots, celery, cheddar, charred red onions and ranch

Blackened Salmon

Cucumber, tzatziki, arugula on pumpernickel

Soup and Grilled Cheese Sandwich

Tomato bisque and three cheese on sourdough

Classic Fried Shrimp Po'boy

Piquillo pepper mayo, tomato, shredded lettuce on bisque

Chicken Schnitzel BLT

Avocado, tarragon aioli, shared red onions, on a brioche

Rib Eye a Ala Plancha

Gruyere cream, arugula mayo and baby arugula on a hero

Grilled Adobo Porkloin

Avocado, cilantro aioli, queso fresco and black bean spread on a hero

Ricotta Meatball Sub

Hearty marinara, fresh mozzarella, basil

Roasted Wild Mushroom

Brie, roasted garlic aioli, baby arugula on a hero

Slow Roasted Chicken Pot Pie

Potatoes, mushroom and peas (may contain bones)

10 Oz New York Strip

Stack of fries and jus

Striped Sea Bass

Cannellini bean stew and kale

Traditional Fish and Chips

Porterhouse brewing beer battered cod and lemon tartar sauce

Cherry Galette

Stone Fruit Crumble

Wrasslers 4X Stout Chocolate Mousse

Vanillapanna Cotta

Pork Belly

Pickled red onion, cilantro & jus

Whole Wings

Adoboy buffalo or honey bourbon

Signature Sliders

Fontina & bacon marmalade

Meatball Sliders

Marinara & mozzarella

Pretzel

Porterhouse​ brain blasta® beer cheese fondue

Natchitoches

Meat pies with short rib & potato

Prosciutto & Burrata

Fig jam, balsamic reduction

Short Rib

Giruyere cream, pick led red onions

Vegetable

Zucchini,​ squash, peppers, gnat cheese

Grilled Chicken & Provolone

Broccoli rabe & classic bechamel

American Charcuterie & Cheese

Fig jam, mixed nuts, crackers

Meats

Natural wild boar sausage, salami, speck americano

Cheeses

Cranberry chipotle cheddar, st mary’s grass-fed gouda, nancy’s hudson valley camembert

Spanish Charcuterie & Cheese

Quince paste, fried marcona almonds; picas

Meats

Ghorizon, morci ua, sobrasada

Cheeses

Aged mahon, blue valdeon, smoked idiazabal

Porterhouse Cheese Board

Quince paste, grapes, mixed nuts, crackers

Cranberry Chipotle Cheddar

St. Mary's Grass-Fed Gouda

Nancy's Hudson Valley Camembert

Cashel Blue

Porter Cheddar

Sage Cheddar

Aged Mahon

Blue Valdeon

Smoked Idiazabal

Cherry Galette

Stone Fruit Crumble

Wrasslcrs 4X Stout® Chocolate Mousse

Vanilla Panna Cotta

Coffee

French Press Coffee

Tea

Cappuccino

Espresso

Bailey's Irish Cream

American Brandy

Lairds applejack

Cognac

Courvoisier VSOP

Hennessey Vs

Remy Martin VSOP

Clear Creek Kirschwasser Eaux De Me

Clear Creek Pear Eaux De Vie

House Pate

Chicken liver pate with orange jelly & croutons

Raw Oysters

Daily selection, classic mignonette sauce

Soup of the Day

Chef's selection

Steak a La Plancha

Truffle​ chimichurri, potato sticks

Chicken and Shrimp

Potato sauce, deli glaze

Ricotta Meatball Dumplings

Hearty​ marinara, fresh mozzarella

Beet Terrine Salad

Roasted garlic scented goat cheese, apples and almonds

Pan Seared Diver Scallops

Carrot cream, crispy bellota ham, shishito

Broiled Feta

Olive oil, pimenton, oregano, croutons

Tuna Tartare

Scallions, avocado, spicy aioli and croutons

46 Oz Tomahawk Rib Eye Steak for Two

Roasted local vegetables and jus

12 Oz Prime New York Strip

Diver scallops, grilled asparagus sweet vermouth sauce

8 Oz Filet Mignon Steak on Stone

Dirty rice and chorizo served with 3 dipping sauces

18Oz Grilled Pork Chop

Savory stuffing, bourbon glaze, baby apples

Prime Rib Steak a La Plancha

Stack of truffle fries and jus

Pollo Al Mattone (Chicken Under a Brick)

Cannellini bean stew, chorizo and kale

Slow Roasted Chicken Pot Pie

Potatoes, mushrooms and peas (may contain bones)

Signature Steak Burger

Bacon marmalade, fontina, onion rings and fried egg

Fish Fry

Stack of fries, classic slaw, tartar sauce

Braised Bone in Short Rib

Creamy polenta bacon lardons, pearl onions and butter mushrooms

Sweet Corn and Goat Cheese Ravioli

Hen of the woods pea shoots

Pan Roasted Chilean Sea Bass

Cherry tomatoes, kalamatas, caper beurre blanc and croutons

Jambalaya

Chicken, bacon, lardons, chorizo, shrimp and jasmine rice

Scottish Ocean Trout

Warm​ smashed potato and lobster salad, scallions and cilantro

Pan Roasted Branzico for Two

Provencal style swiss chard, olive oil

Pan Roasted Rack of Lamb

Mint crusted, roasted local vegetables and jus

Stack of Fries

Roasted Button Mushrooms

Truffle Mashed Potatoes

Braised Brussels Sprouts

Roasted Local Vegetables

Truffle Mac and Cheese

Fontina and Cheddar Mac and Cheese

Pork Belly

Pickled red onion, cilantro & jus

Whole Wings

Adoboy​ buffalo or honey bourbon

Signature Sliders

Fontina & bacon marmalade

Meatball Sliders

Marinara & mozzarella

Pretzel

Porterhouse brain blasta® beer cheese fondue

Natchitoches

Meat pies with short rib & potato

Prosciutto & Burrata

Fig jam, balsamic reduction

Short Rib

Giruyere cream, pick led red onions

Vegetable

Zucchini, squash, peppers, gnat cheese

Grilled Chicken & Provolone

Broccoli rabe & classic bechamel

American Charcuterie & Cheese

Fig jam, mixed nuts, crackers

Meats

Natural wild boar sausage, salami, speck americano

Cheeses

Cranberry chipotle cheddar, st mary’s grass-fed gouda, nancy’s hudson valley camembert

Spanish Charcuterie & Cheese

Quince paste, fried marcona almonds; picas

Meats

Ghorizon, morci ua, sobrasada

Cheeses

Aged mahon, blue valdeon, smoked idiazabal

Porterhouse Cheese Board

Quince paste, grapes, mixed nuts, crackers

Cranberry Chipotle Cheddar

St. Mary's Grass-Fed Gouda

Nancy's Hudson Valley Camembert

Cashel Blue

Porter Cheddar

Sage Cheddar

Aged Mahon

Blue Valdeon

Smoked Idiazabal

Cherry Galette

Stone Fruit Crumble

Wrasslcrs 4X Stout® Chocolate Mousse

Vanilla Panna Cotta

Coffee

French Press Coffee

Tea

Cappuccino

Espresso

Bailey's Irish Cream

American Brandy

Lairds applejack

Cognac

Courvoisier VSOP

Hennessey Vs

Remy Martin VSOP

Clear Creek Kirschwasser Eaux De Me

Clear Creek Pear Eaux De Vie